Chronic Disease, Climate Change, and Food Choices

What is Food Studies? | George Brown CollegeПодробнее

Our Food Choices: The Impact on Health, Environment, & Social JusticeПодробнее

Culinary Climate Action: Intentional Food Choices in NY Jewish Institutions (webinar)Подробнее

Climate Change Mastermind EventПодробнее

An Introduction to Plant-Based NutritionПодробнее

Plant-Based Diets for Personal and Planetary Health. Dr Shireen Kassam May 22nd 2022, for Eco MedicsПодробнее

Eating Does It: Healing Ourselves and Our Planet with Food with Kathy PollardПодробнее

Health Matters 2024: Food’s Protective Power Against DiseaseПодробнее

5 Reasons Why You Should Begin Eating Plant-Based Foods Right Now | Smart FactsПодробнее

Why We Need To Fix Our Food System with Mark Hyman | Feel Better Live More PodcastПодробнее

LEGENDARY! Dr Dean OrnishПодробнее

Public Health: A Bridge between Science and Society - Inaugural Yusuf Hamied Distinguished LectureПодробнее

Restoring Digestive HealthПодробнее

Prof. Michèle Belot - Diseases of Affluence: On the Relationship Between Economics and HealthПодробнее

Nicholas Freudenberg, DrPH: Changing the Behavior of Corporations to Prevent Chronic DiseasesПодробнее

Food as Medicine: Soil, Community & Policy | 2019 Soil & Nutrition Conference | Cathryn CouchПодробнее

ANH2020 Learning Lab: Understanding drivers of food choiceПодробнее

Food For Thought: How Diet Relates To Chronic Disease & Climate ChangeПодробнее