Interview with Hee Kyung Lucia Cho, Owner, Bicena and Gaon; Seoul, Korea

(ENG) Lee Joon-gi interview after K-Drama Fest (2024/10/12) Matinee on Flower of EvilПодробнее

[KWANGJUYO] KwangjuyoПодробнее

[The INNERview] Ep.287 - Putting Haute in Korean Cuisine – CHO Hee-kyung | President, Gaon SocietyПодробнее

BicenaПодробнее

Bicena Restaurant, Seoul, KoreaПодробнее

Bicena, Michelin Guide 1 Star #bicena #michelinguide #food #foodie #foodlover #korea #seoulПодробнее

A Korean and a RabbiПодробнее

CHILL OUT SATURDAY IN PALMY | DOUBLE DATE | GAON RESTAURANT | BUBBLES | EL AKIRAПодробнее

CEO of reataurant in Korea InterviewПодробнее

The first Seoul edition of Michelin food guide unveiled,... with two Korean restaurants...Подробнее

Culinary tour in North KoreaПодробнее

WFDYS Board Member: Hee-Kyung ChoПодробнее

Michelin Guide Seoul brings recognition of Korean food on the international stageПодробнее