The Impact of Foodborne Diseases Around the World: WHO Global Burden of Foodborne Disease

The Impact of Foodborne Diseases Around the World: WHO Global Burden of Foodborne Disease

[burden-eu webinar] Global burden of foodborne diseasesПодробнее

[burden-eu webinar] Global burden of foodborne diseases

Food Safety & Public Health Matters: Going Beyond Food SafetyПодробнее

Food Safety & Public Health Matters: Going Beyond Food Safety

Is it true cooked food cannot be left in room temperature for longer than 4 hours?Подробнее

Is it true cooked food cannot be left in room temperature for longer than 4 hours?

Burden of foodborne disease: methods and relevance of national studiesПодробнее

Burden of foodborne disease: methods and relevance of national studies

World Food Issues, Health, and the Environment - Kelly Brownell, Ph.DПодробнее

World Food Issues, Health, and the Environment - Kelly Brownell, Ph.D

04/03/2019 - Session 1: Risk Based Food Safety in EthiopiaПодробнее

04/03/2019 - Session 1: Risk Based Food Safety in Ethiopia